Bún Bò Xào

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Update August 14, 2025

Vietnamese Noodle Salad
(Wok-seared Beef)

Ingredient

Bún Noodles, Fried Spring Rolls, Carrots, Cucumber, Beansprouts, Toasted Peanuts, MV Dressing. (Vegan: No Spring Rolls)

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Chef Huyen Maria

My name is Huyen Ho, also known as Maria, and I am a Vietnamese born in Hue, Central Vietnam. I studied literature at the University of Hue and now reside in Bali with my husband and two children. The culture, waves, ocean, and people of Bali drew me to the island, providing my family with a closer-knit community and a better environment for my children to grow.

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