Bánh Xèo

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Update August 15, 2025

Enjoy Authentic Crispy Vietnamese Crepe with Pork & Shrimp at Mevui Vietnamese Restaurant Bali

Indulge in our delicious Crispy Vietnamese Crepe with Pork & Shrimp Bali (Bánh Xèo), carefully prepared following traditional Vietnamese family recipes. Served daily with fresh herbs, fragrant spices, and authentic flavors right here in Bali.

Ingredients & Flavor Profile for Bánh Xèo

  • Fresh Ingredients: Rice Flour & Turmeric Crepe, Bean sprouts, Pickles, Vegetables, Herbs, MV Dressing
  • Flavor Profile: Balanced savory, aromatic, fresh, and authentic Vietnamese taste.
  • Preparation: Cooked fresh to order using traditional Vietnamese culinary techniques.

Why Order Bánh Xèo at Mevui Bali?

At Mevui Restaurant Bali, we take pride in serving genuine Vietnamese cuisine to travelers and locals alike. Experience authentic Bánh Xèo Bali at our branches in Legian, Ubud, Penida, and Kuta.

Introduce

Experience authentic Bánh Xèo crafted with traditional Vietnamese cooking techniques, aromatic herbs, and fresh ingredients at Mevui Family Restaurant in Bali.

Ingredient

Rice Flour & Turmeric Crepe, Bean sprouts, Pickles, Vegetables, Herbs, MV Dressing

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Chef Huyen Maria

My name is Huyen Ho, also known as Maria, and I am a Vietnamese born in Hue, Central Vietnam. I studied literature at the University of Hue and now reside in Bali with my husband and two children. The culture, waves, ocean, and people of Bali drew me to the island, providing my family with a closer-knit community and a better environment for my children to grow.

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